Tag: easyrecipe
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Curry Udon Shrimp Tempura
Curry Udon with Shrimp Tempura has always been a staple comfort food in my family, bringing warmth and happiness to our table. There’s something about the rich, flavourful curry broth paired with thick, chewy udon noodles that instantly soothes the soul. Add crispy, golden shrimp tempura on top, and it becomes a meal we can’t…
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Gado-Gado
As a child, nothing thrilled me more than racing to the corner of our bustling neighbourhood after school to visit the warm-hearted vendor (we just called her tante) at her tiny Gado-Gado cart. The vibrant colours of the fresh vegetables and the irresistible aroma of sizzling tofu and creamy peanut sauce drew me in like…
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Vegan Dumplings
I’m not vegan, but I have plenty of vegan friends, and I like to spoil them sometimes with delicious vegan food. This time, I made vegan dumplings. For the ingredients, I basically used the same recipe as my non-vegan dumplings, but I replaced the meat with tofu and skipped the egg. Make sure to remove all the…
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Klepon (Onde-onde)
My grandmother used to share stories about how klepon worked its magic on the Dutch colonizer during the war. She’d laugh as she told me how they were completely captivated by the surprise of that sweet, liquid center hidden inside those little green balls. They couldn’t get enough, always coming back for more, trying to…
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Perkedel Jagung (Corn Fritters)
Perkedel jagung, or Indonesian corn fritters, always takes me back to the hectic mornings I spent in my mom’s kitchen, helping her make batch after batch for our warung. It was one of the most popular dishes on our menu, so much so that I often had to prepare another batch in the afternoons because…
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Tiramisu
Dive into the irresistible layers of Tiramisu—where velvety mascarpone meets bold espresso, and each bite transports you to the heart of Italy. Try this fail-proof Tiramisu recipe! It’s creamy, sooo delicious, no-bake, and contains no raw eggs! I made it for my father in law’s 73rd birthday and it was a crowd pleaser! Tiramisu has…
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Cajun Butter Steak
Make this Cajun Butter Steak on your next date night to make your date come back begging for more… My Cajun Butter Steak is a tantalizing dance of bold flavors that seduce your taste buds from the first bite. Imagine a perfectly seared steak, its crust imbued with the deep, smoky heat of Cajun spices,…
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Lemon Chicken Wings
You guys will love this tangy lemon chicken wings! They are an absolute delight, bursting with vibrant flavors in every bite. The crisp, golden skin gives way to juicy, tender meat that’s perfectly infused with the bright, zesty punch of fresh lemon. Each bite is a balance of savory and tangy, with the lemon’s citrusy…
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Passion Fruit Posset Brûlée
If you think you suck at making dessert, try this Passion Fruit Posset! It’s one of the easiest and decadent dessert. It’s a quickie dessert to make ahead even on your busy week, it takes less than 30min of your time. Everybody will love it! A posset is a traditional British dessert that dates back…
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Roasted Carrots with Cumin-mint Yogurt
Roasted carrots are a simple yet delicious side dish that brings out the natural sweetness and earthy flavours of the carrots through the roasting process. This dish is versatile, easy to prepare, and can be customised with various seasonings and herbs to suit your taste. In this recipe, I paired them with my cumin-mint yogurt…