Oatmeal is one of my favourite breakfasts. There’s something comforting about the warm, creamy texture that just feels like home. I love to customize it, adding fresh berries, bananas, apples, a drizzle of honey, or a sprinkle of cinnamon. On chilly days, I love to enjoy my oatmeal warm, and on summer days I love to enjoy it chill as overnight oats.
Preparing oatmeal is simple and can be customized to your taste! Here’s a basic method:
Ingredients
- Rolled oats (about 75-100gr per serving)
- Water or milk (I like to varies my milk, mostly with plant-based milk such as coconut milk, oat milk, soy milk, and or almond milk)
- Honey or Maple syrup (I’m mostly like my oatmeal bowl a bit sweet)
- Protein powder (optional for extra protein)
- Salt (a pinch, optional)
Instructions
- Measure the oats and liquid: Use 75gr of rolled oats and 250ml of water or milk. You can adjust the amounts based on how many servings you need.
- Add the oats: In a small pot, add in oats and pour in the liquid.
- Boil the the mixture: Stir the oatmeal and liquid until well combined and let it boil.
- Simmer: Reduce the heat to low and let it simmer for about 5 minutes, stirring occasionally. For creamier oatmeal, you can cook it a bit longer.
- Customize: Once cooked, remove from heat and let it sit for a minute. Then, add your favorite toppings! Consider fresh or dried fruits, nuts, seeds, honey, maple syrup, or spices like cinnamon.
- Serve: Enjoy your oatmeal warm!
Feel free to experiment with different toppings and flavours to make it your own!
Mixed-berries Oatmeal
Servings: 1 portion
Equipment
- 1 Small saucepan
- 1 Spatula
Ingredients
- 75 gr Oats
- 50 gr Frozen mixed berries
- 1 tbsp Chia seeds
- 250 ml Almond milk or any milk you like You can adjust the condensity by adding water
- 2 tbsp Yogurt
- 1 tsp Vanilla extract
- 1 tbsp Maple syrup or any sweetener you like Adjust the sweetness as you like
Toppings
- Fresh mixed berries
- 1 tsp Hemp seeds
- 1 tsp Shredded coconut
- 1 tsp Pistachio butter/cream
Instructions
- In a small pot, add in oats, chia seeds, frozen berries, and almond milk. Stir until well-combined and let it simmer for about 5 minutes.
- Lower the heat and add in the yogurt, vanilla, and maple syrup. Stir until well-combine and creamy.
- Pour the porridge into a bowl and top it with the toppings. Enjoy!
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